Bullet chile peppers, botanically classified as Capsicum annum, are bright in color. Bullet chili peppers have a fruity and slightly smoky flavor mixed with a slow-burning, moderate to hot level of spice. Bullet chile peppers are available year-round. It is imported from Kenya.
One serving of bullet chilli (about 15 grams) contains about:
Protein: 0.3 grams
Carbs: 1.3 grams
Sugar: 0.8 grams
Fiber: 0.2 grams
Fat: 0.1 grams
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