This is the fruit from which cocoa powder is made, imported directly from Brazil.

Usage and ripening guide below. 

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Cocoa Fruit is scientifically known as Theobroma cacao L., the chocolate fruit is long, like a zepellin, and is about the size of an adult’s hand. It has an elongated shape, as a chocolate fruit should be. Their color can range from reddish to yellowish. The fruit has a hard shell around the outside, which you can cut open with a serrated knife if necessary.

Return/Refund Policy ~ Due to perishability, returns on fresh fruit are NOT accepted. In the unfortunate event that fruit arrives in unacceptable conditions please email reklamation@jjgt.de within 24 hours of receiving fruit with CLEAR photos of the product highlighting the issues. If the box arrives damaged and/or late please submit a shipping claim with DPD and contact us as well at info@jjgt.de.

Benefits of the product:

  • Reduces stress
  • Protects the heart
  • Improves digestive system
  • Lowers the risk of diabetes
  • Improves brain health

Usage and ripening guide

  • Ready when picked.
  • Eat or refrigerate right away.
  • Slice in half and eat the skin around seeds.
  • Seeds may be eaten raw, but be aware they contain caffeine.

Cocoa fruit ►►►Cocoa powder

Clean seeds in water to remove pulp, sundry for 5-6 days, keep stiring on medium flame until brown and swollen, remove outer skin and fetch seeds and make a powder using a machine.

Store in air tight-container and refrigerate.

How to use Cocoa powder?

  1. Combine avocado, raw cocoa powder, coconut oil, and honey in a blender to create a creamy avocado chocolate mousse.
  2. Add cocoa powder, natural peanut butter, and maple syrup to plain Greek yogurt for a tasty treat.
  3. Crumble walnuts in a food processor then add dates and raw cacao to create three-ingredient energy balls.
  4. Blend raw cocoa powder, water, almond butter, cinnamon, and ice for a delightful banana cocoa smoothie.

🙂 🙂 🙂 🙂 Fresh cocoa powder makes dishes tastes more delicious 🙂 🙂 🙂 🙂

Additional information

Weight 0,5 kg
Country of origin


Number of pieces

1, 5


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