3,95 € – 34,95 € VAT included & extra shipping costs
Sugarcane, scientifically known as Saccharum originally comes from Southeast Asia. This antioxidants loaded grasses, counteracting on infections and enhancing immunity resembles to that of a bamboo and are sweet in taste. Infact, a sugarcane is processed to extract the juice resulting in sugar as the outcome. Directly imported from Uganda and Pakistan. (aprox. 30cm long)
Peel the outer red layer with a knife and then slice the stem longways into quarters.
Chew the stem for juice and throw the remains.
How to eat a sugarcane?
Chew the fiber to extract sweetness: Cut sugarcane into small pieces, peel the outer layer, squeez with a machine or directly chew to extract the sweet juice and throw or spit the leftover fiber.
Use the cane as a skewer: Cut sugar cane pieces into thin sticks after peeling of f the outer skin, use skewers for dessert items, like fruit kebabs or to dip strawberries in chocolate.
Try the cane as a swizzle stick: Use the peeled sugar cane as a swizzle stick in any sort of beverage. This can give alcoholic or non-alcoholic beverages a natural sweetness.
Return/Refund Policy ~ Due to perishability, returns on fresh fruit are NOT accepted. In the unfortunate event that fruit arrives in unacceptable conditions please email firstname.lastname@example.org within 24 hours of receiving fruit with CLEAR photos of the product highlighting the issues. If the box arrives damaged and/or late please submit a shipping claim with DPD and contact us as well at email@example.com.