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SHAN Biryani Masala
0,99 € VAT included & extra shipping costs
Shan Biryani Masala helps you in preparing the traditional Biryani at home with the authentic taste and aroma for an ultimate food experience.
Packaging- 50 grams.
(checkout the complete recipe in description!!)
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Description
RECIPE : Biriyani
INGREDIENT REQUIRED (as per 50 grams)
Meat on Bones
1 kg / 2.2 lbs small portions
Rice, Basmati
3 ½ / 750g cups
Onions
3 medium 250g, finely sliced
Tomatoes
3 medium 250g, diced
Cilantro/Fresh Coriander
½ cup chopped
Mint Leaves
½ cup chopped
Yogurt, Plain
1 cup/ 200g whipped
Cooking Oil
1 cup / 175 ml
Shan Biryani Mix
1 packet mix in ½ cup water
How to cook :
- Warm oil and cook onions until golden brown. Combine meat, Shan Biryani masala and cook for 5 minutes. Combine yogurt and water (Beef/Lamb 4 cups, Chicken 2 cups).
- Place the lid and cook on low flame until meat is soft.
- Combine tomatoes and cook on high flame until oil begins to separate from the gravy. Then leave aside.
- Add soaked rice in 3 litres of water and a little salt and cook until 75% cooked. Drain any water left.
- Layer 50% of rice in a pot and add meat curry. Add remaining rice.
- Add fresh coriander and mint leaves to rice. Place the lid and cook on low flame until rice is cooked(5-10 minutes).
- Mix before serving.
🙂 🙂 🙂 🙂 Tastes extremely delicious and gives traditional biryani taste when served with raita at home 🙂 🙂 🙂 🙂
Additional information
| Weight | 0,5 kg |
|---|---|
| Country of origin | Pakistan |
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