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SHAN Karachi Beef Biryani
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Shan Karachi Beef Biryani Mix has a perfect blend of rich and aromatic spices to help you rejoice the traditional taste of Karachi Beef Biryani.
Packaging- 60 grams.
(checkout the complete recipe in description!!)
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Description
RECIPE : Karachi Beef Biriyani
Ingredient’s
Beef
750g meat on bone
Rice Basmati
750g washed & soaked
Onions
3-4 medium / 400g
Potatoes
2 medium / 250g
Tomatoes
4 medium / 300g diced
Plain Yogurt
1¼ cups / 250g whipped
Garlic Paste
3 tablespoons
Ginger Paste
2 tablespoons
Green Chilies
10 medium / large whole
Lemon Juice
3-4 tablespoons / 2 lemons
Oil/Ghee
1 ½ cup / 250ml
Shan Karachi Beef Biryani
1 packet
How to cook :
- Warm a cup of ghee/oil and cook onions until light golden brown.
- Combine beef, garlic, ginger and cook for a minute. Add Shan Karachi Beef Biryani masala and cook for another 5-6 minutes.
- Combine 3-4 cups water, yogurt and potatoes. Cover and cook on low flame until the meat becomes soft.
- Combine tomatoes, green chilies and lemon juice. Mix and remove from flame.
- Add soaked rice in 3 litres of water and a little salt and cook until 75% cooked. Drain any water left.
- Layer 75% boiled rice in a pot and add cooked meat curry over it. Then add the remaining rice over the meat curry.
- Place the lid and cook on low flame for 10 minutes.
- Warm some oil/ghee and add to the dish. Mix the rice from bottom to top at few places.
- Place the lid and cook for 5 minutes.
- Garnish with fried onions and coriander leaves. Serve hot.
🙂 🙂 🙂 🙂 Tastes extremely delicious and gives traditional Karachi Beef Biriyani at home 🙂 🙂 🙂 🙂
Additional information
| Weight | 0,5 kg |
|---|---|
| Country of origin | Pakistan |
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