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SHAN Karahi

0,99  VAT included & extra shipping costs

Shan Karahi masala mix helps you prepare flavorsome Karahi dishes for every day meal.

Packaging- 50 grams.

(checkout the complete recipe in description!!)

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SKU: 201701 Category:

Description

RECIPE : Karahi Meat Masala

INGREDIENT REQUIRED

Meat

1½ kg / 3.3 lbs small cubes

 

Tomatoes

6-7 medium / 500g diced

 

Garlic crushed

2 tablespoons

Green Chillies

6 medium whole

Cilantro/Fresh Coriander

Cilantro/Fresh Coriander chopped

Cooking Oil

1½ cups / 275 m

 

Butter

½ cup / 85g

 

Ginger Paste

1 tablespoon

Shan Karhai / Fry Gosht

1 packet mix in ½ cup water

How to cook :
  1. Mix garlic, ginger paste and Shan Karahi Mix. Apply to meat and marinate for (Chicken 15 minutes, Goat/ Lamb/ Beef 1-2 hours +).
  2. Heat one cup oil and stir fry meat on high heat for 5-6 minutes. Add julienne ginger
  3. Cover and cook on low heat until meat is tender (Chicken 10 minutes, Goat / Lamb / Beef 45 minutes).
  4. Separately heat ½ cup oil and add tomatoes.
  5. Cook on low heat until soft (5-6 minutes). Stir periodically.
  6. Add cooked tomatoes and green chillies to the cooked meat. On medium heat stir-fry meat until oil separates from masala.
  7. Stir constantly. If desired remove excessive oil.
  8. Add fresh coriander and butter.
  9. Stir fry and serve with hot naans.

🙂 🙂 🙂 🙂 Tastes extremely delicious and gives traditional Karachi Beef Biriyani at home 🙂 🙂 🙂 🙂

 

Additional information

Weight 0,5 kg
Country of origin

Pakistan

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