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SHAN Korma

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Shan Korma mix helps you recreate the authentic traditional taste of divine Korma which is a true legacy of the Mughlai cuisine.

Packaging- 50 grams.

(checkout the complete recipe in description!!)

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SKU: 201681 Category:

Description

RECIPE : Meat Korma

Ingredient’s Required (as per 50 grams)

 

Meat with Bones

1 kg /2.2 lbs small portions

 

Onions

3 medium / 300g finely sliced

 

Plain Yogurt

1 ½ cups / 300g whipped

Ginger Julienne

2-3 tablespoons

Oil/ Ghee

1 cup / 175 ml

Shan Korma Mix

1 packet mix in ½ cup water

How to cook :
  1. Warm oil, stir fry onions until light brown, Seperate from oil and squash it.
  2. Add meat, yogurt and Shan Korma Mix to the same oil. Cover and cook on low flame for 20-30 minutes.
  3. Add julienne ginger and ½-1 cup water to make sauce/gravy. Cover and cook on low flame until meat is delicate.
  4. Mix in squashed onions. Cover and cook on low flame for 5-10 minutes.

🙂 🙂 🙂 🙂 Tastes extremely delicious and gives traditional taste of divine korma at home 🙂 🙂 🙂 🙂

 

Additional information

Weight 0,5 kg
Country of origin

Pakistan

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