SHAN Meat Masala

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RECIPE : Meat Masala

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Ingredient’s Required

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Meat 500g cubes

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Onions 3 medium / 300g finely sliced

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Tomato 1 medium finely diced

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Garlic Paste 1 tablespoon

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Oil ½ cup

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Shan Meat Masala Mix 2-3 tablespoons

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Ginger Paste 1 tablespoon

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How to Cook :

1. Warm oil and fry onions for a couple of minutes.
2. Add meat, garlic, ginger paste and Shan Meat Masala Mix. Pan fry for sa few minutes.
3. Add tomato, sautée it for a while and add 4 cups of water. Cover and cook on low flame until meat is fragile.
4. Increase flame, blend and cook until masala leaves oil. Add water according to the desired consistency of gravy.

:) :) :) :) Tastes extremely delicious and helps cook authentic meat curry at home :) :) :) :)

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