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RECIPE : Lahori Fish
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Ingredient’s Required (as per 100 grams)
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Fish
1 kg Boneless slices/fillets
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Cooking Oil
2-3 cups/500ml
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Shan Lahori Fish Mix
1 packet
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- Mix half cup of water in Shan Lahori Fish Mix and make a smooth batter. Apply on fish.
- Deep fry fish until golden and crisp.
- Serve hot by garnishing with some onions and lemon juice on the top of the fish.
:) :) :) :) Tastes extremely delicious and gives traditional lahori fried fish at home :) :) :) :)
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